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*Peas are legumes. Das Unternehmen erhielt anfänglich Finanzhilfen von Kleiner Perkins Caufield & Byers, Obvious Corporation, Cascade Investment (), Biz Stone, Humane Society und Tyson Foods. Our products do not contain peanuts or tree nuts. Because the patty is on the small side, the muffin sort of engulfs and overwhelms the sausage. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Sorry, your blog cannot share posts by email. Beyond Sausage ist ein Produkt des US-Unternehmens Beyond Meat, das bereits seit 2009 fleischlose Alternativen herstellt. The Beyond Breakfast Sausage® patties sold at grocery stores are available in two irresistible flavors – classic and spicy. Find patties in … The Beyond patties are smaller than what you’d find in a restaurant or QSR breakfast sandwich but in line with other frozen sausage patties available at the grocery store. OK, look. If using a stovetop or griddle, cook patties over medium-high heat until caramelized, about 2 minutes per side (4-5 minutes total). The Beyond sausage patty has a rich, peppery, greasy (in the best way) taste, with the right texture and mouthfeel. Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Natural Flavors, Inactivated Yeast, Rice Protein, Methylcellulose, Yeast Extract [niacin (Vitamin B3), pyridoxine hydrochloride (Vitamin B6), thiamin hydrochloride (Vitamin B1), riboflavin (Vitamin B2), folic acid (Vitamin B9), cyanocobalamin (Vitamin B12)], Apple Extract, Salt, Pomegranate Extract, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color), Carrot. I raved about it at the time and hoped that the final production version would live up to that fond memory. © 2016–2020 The Spoon. The important thing is the taste, and Beyond nails it. Click to share on Twitter (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window). I don’t think it would fool a meat eater, but I’m not sure it needs to. Copyright © 2020 Beyond Meat. This unique recipe and patty size is slightly different than what’s available in restaurants. It is made without GMOs, soy, gluten or artificially produced ingredients. By shifting from animal to plant-based meat, we can address four growing global issues: human health, climate change, constraints on natural resources, and animal welfare. Die Wurst besteht – genauso wie der Beyond Burger – vollständig aus pflanzlichen Zutaten wie Erbsen, Ackerbohnen, Reis und Ölen (u.a. Kokosöl) sowie Gewürzen und Aromen. For convenience, the patties are cooked from frozen. But! Save my name, email, and website in this browser for the next time I comment. Do not consume raw and do not over cook. Beyond Breakfast Sausage ® Go Beyond Breakfast. I threw some cheddar on the cooked patty and slid the whole thing onto an english muffin. By clicking 'GO', you consent to Beyond Meat using your email address and postal code to receive emails about products, recipes and more. So a few clicks and shipping days later, 44 frozen plant-based breakfast patties arrived at my door (complete with a Beyond-branded facemask) earlier this week. Plant-based meat company Beyond Meat Inc said on Monday it would start selling its frozen breakfast sausage patties at 5,000 more stores, including Kroger , … And while all were delicious, the sausage patty really stood out. If using an oven, place patties on a tray and cook at 350°F for about 8 minutes; flipping halfway. Im April 2013 begann das Unternehmen unter der Bezeichnung Beyond Chicken mit dem Verkauf von Huhnersatzprodukten durch die Supermarktkette Whole Foods Market. COOK UNTIL INTERNAL TEMPERATURE REACHES 165°F. Subscribe in iTunes or listen on Spotify. Enjoy the great taste today. But that’s just a nit-pick. Cook Time 25 min. Uncompromisingly delicious plant-based breakfast sausage, no sacrifice required. In my defense, it wasn’t available at my local grocer until recently. All Rights Reserved. While the patties came out nice and piping hot, next time I’ll use the stove or griddle to get a little more of a crust on the outside. In addition to the straight patty, I can easily see grinding these up and using them to spice up other plant-based meat dishes. NOT RECOMMENDED PLACE PATTIES ON TRAY AND COOK IN 350°F OVEN FOR ABOUT 8 MINS, FLIP HALFWAY. Analysis about the food tech revolution, carbohydrates, and it tastes great too the fibrous texture meat. 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